Reserve
Our Menu

Bites & Sides

  • Bites and Sides

  • Local Oysters

    $2.5

    Pomegranate Mignonette, Kombucha Granita

    • Kiwi
    • Shellfish

  • Sautéd Olives

    $5

    Parmesan

  • Olive Oil Poached Shrimp

    $16

    Garlic, Castelvetrano Olives, Chili

    • Can be GF
    • Crustacean

  • Ham & Cheese Croquettes

    $12

    Spicy Capicola and Sharp Cheddar Cheese

    • Dairy
    • Egg

  • Jamón, Olive Oil, Focaccia

    $16

    Dry-cured Iberico Ham

    • Can be GF

  • Blistered Shishito, Chorizo Bits

    $14

    Pink Salt, Olive Oil

  • Mezze Plate

    $16

    Hummus, Maitaki Mushrooms Beurre Monté, Roasted Fall Squash, Blistered Tomatoes, Olives

    • Can be GF
    • Can be Vegan
    • Mushroom

  • Patatas Bravas

    $12

    Chermoula Aioli, Mojo Rojo

  • Moroccan Carrots

    $6

    Ras El Hanout, Honey

  • Homemade Focaccia

    $6

    Olive Oil

Pastas & Plates

  • Pasta and Plates

    all pastas made from scratch

  • Ricotta Cavatelli, Tuscan Kale, Fennel Pork Sausage

    $28

    Chili, Roasted Tomatoes

    • Can be Vegetarian
    • Dairy
    • Egg

  • Pappardelle, Shredded Duck Confit

    $29

    Spring Peas, Crispy Potato, Ras El Hanout Carrot Sugo

    • Dairy
    • Egg

  • Gnocchi, Brussel Sprout Hash

    $27

    Pork Lardons, Thyme, Sage, Parmesan, Poached Egg

    • Dairy
    • Egg

  • Seared Yellow Fin Tuna Medallions

    $33

    Black Olive, Orange and Caper Gremolata; Green Beans, Radishes

  • Beef Sliders

    $18

    Provolone, Smoked Cherry Tomato Ketchup, Pickled Jalapeño, Candied Bacon

    • Can be GF

  • Chequessett Cacao and Chili Rub Boneless Short Rib

    $33

    Madeira Demi, Celeriac and Potato Puree, Moroccan Carrots

    • Dairy

  • Flat Iron Steak

    $32

    Sherry Steak Sauce, Roasted Shallots, Cipollini, Red Onion

  • Burrata

    $16

    Arugula-Pistachio Pesto, Roasted Tomatoes, Focaccia, Olive Oil, Balsamic Vinegar

    • Dairy
    • Nuts

Greens

  • Greens

  • Arugula

    $15

    Honey Crisp Apples, Parmesan, Candied Walnuts, Pepitas, Maple Vinaigrette

    • Can be Vegan

  • Grilled Greens

    $15

    Ricotta, Roasted Tomatos, Olive Oil, Balsamic Syrup, Pistachios

    • Can be Vegan
    • Nuts

Desserts

  • Desserts

  • Chocolate Espresso Cake

    $9

    Coconut Crème Anglaise

    • Egg

  • Strawberry Panna Cotta

    $9

    Elderberry Liqueur Infused Blackberries

    • Dairy

House Cocktails

  • House Cocktails

  • Rosehip Standish

    $14

    vodka, rosehip jam, lemon, elderflower

  • Smoke on the Bay

    $15

    mezcal, smoked cinnamon, aperol, lemon, black salt & spice rim

  • Wampanoag Gimlet

    $15

    vodka, lime, fresh basil

  • Rosé-Sake Sangria

    $14 / 49

    mint, ginger, cucumber, peach

  • Heale's Comfort

    $15

    whisky, pinot noir, apple brandy, apricot, rooibos tea, cacao nib, spiced honey, blackberry

  • Billy bradford

    $15

    whiskey, lemon, ramazotti, almond, ginger

  • Barrel-Aged Manhattan

    $15

    house-aged bourbon, bitters, sweet vermouth, amarena cherry

  • Peregrine's Cradle #2

    $14

    spiced rum, vanilla, almond, ginger, pineapple

  • Heart of the Tides

    $15

    gin, génépy, lime, burnt rosemary, absinthe

Wine by the Glass

  • Wine by the Glass

  • Domaine Collin, Crémant de Limoux

    $14

    Languedoc-Roussillon, France, NV

  • Domaine Collin, Crémant de Limoux, Cuvée Rosé

    $14

    Languedoc-Roussillon, France, NV

  • Cave de Ribeauvillé, Pinot Gris

    $12

    Alsace, France 2016

  • Domaine Pellé, Menetou-Salon Blanc

    $14

    Loire Valley, France 2018

  • The Infamous Goose, Sauvignon Blanc

    $13

    Marlborough, New Zealand 2018

  • CrossBarn, Chardonnay

    $14

    Sonoma Coast, California 2018

  • Château Sainte Croix

    $15

    Côtes de Provence Charmeur Rosé, 2019

  • Presqu'ile Winery, Pinot Noir

    $14

    Santa Barbara County, 2018

  • DAOU Vineyards, Cabernet Sauvignon

    $15

    Paso Robles, California 2018

  • Marqués de Murrieta, Tempranillo

    $16

    Rioja Reserva, Spain 2015

Beer

  • Beer Print Version

  • Castle Island Lager

    $9

    Massachusetts, On Tap (5%)

  • Greater Good’s ‘Pulp Daddy’ NEIPA

    $9

    Massachusetts, On Tap (9%)

  • Provincetown Brewing’s ‘Asphalt Glitter’ Stout

    $9

    Massachusetts, On Tap (5%)

  • Allagash Tripel

    $9

    Maine (9%)

  • Boy Meets Boy Ale

    $8

    (4.9%)

  • Small Change ‘Night Windows,’ Porter

    $9

    New York (6%)

  • Willie’s Superbrew, Hard Seltzer / Kombrewcha

    $7

    Rhode Island (4%)

  • Schöfferhoffer Grapefruit Hefeweizen

    $8

    Germany (3%)

Water & Beverages

  • Beverages and Water

  • Mountain Valley Water

    $8

    Sparkling or Still

  • Saints Lemonade

    $7

    lemon-lime soda, pomegranate, rosehip jam

  • Stranger's Double Bunny

    $7

    jalapeño, agave, pineapple, dash apple cider vinegar

  • Canned Sodas

    $5

    Coke, Diet Coke, Lemon-Lime Sprite, or Ginger Brew

  • Fever Tree

    $5

    Club Soda, Ginger Ale, or Tonic Water

(508) 487-1449
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STRANGERS & SAINTS
404 Commercial Street
Provincetown, MA 02657​