Bites & Sides
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Food - Bites and Sides
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Warm House-Cured Olives
$5Herbs, Citrus, Shaved Parmesan
$5- Can be Vegan
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Local Oysters
$2.5Pomegranate Mignonette, Kombucha Granita
$2.5- Kiwi
- Shellfish
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Olive Oil Poached Shrimp
$17Garlic, Castelvetrano Olives, Chili, Baguette
$17- Can be GF
- Crustacean
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Ham & Cheese Croquettes
$12Spicy Capicola and Sharp Cheddar Cheese, Fennel Pollen, Warm Tomato Espuma
$12- Dairy
- Egg
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Fresh Sliced Spanish Jamón
$16Dry-cured Ham, Drizzled Olive Oil, Baguette
$16- Can be GF
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Mezze Plate
$16Hummus, Roasted Red Peppers, Eggplant Caponata, Olives, Blistered Tomatoes, Crostini
$16- Can be GF
- Can be Vegan
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Patatas Bravas
$12Chermoula Aioli, Mojo Rojo
$12- Can be Vegan
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Moroccan Carrots
$7Ras El Hanout, Honey, Roasted Garlic Labneh
$7- Can be Vegan
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Baked Baguette
$6Olive Oil, Whipped Herbed Ricotta, Honey
$6- Can be Vegan
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Aunt Mary's Pork & Beef Meatballs
$14Tart & Savory Salsa Verde, Masa Tuile
$14 -
Yellowfin Tuna Crudo
$18Olive Oil, Fresh Herbs, Citrus, Pomelo Sorbet, Caviar
$18
Fire Me a Pizza
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Food - Flour and Fire
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Fresh Mozzarella
$18Basil, Garlic, Shaved Parmesan, Marinara Sauce
$18- Dairy
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Broken Pork & Beef Meatballs
$22Mozzarella, Roasted Red Pepper, Provolone, Marinara Sauce
$22- Dairy
- Egg
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Roasted Eggplant
$20Mozzarella, Ricotta, Moroccan Parsley Lemon Pesto, Chili Oil
$20- Dairy
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Wild Mushroom, Fennel Pork Sausage
$25Mozzarella, Black Truffle Béchamel
$25- Dairy
- Mushroom
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Arugula, Fig, Prosciutto
$24Balsamic Syrup, Gorgonzola Cream
$24- Dairy
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Pepperoni
$22Mozzarella, Marinara Sauce
$22- Dairy
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Add On
$2 eachRoasted Peppers, Mushrooms, Fennel Sausage, Meatballs, Pepperoni, Arugula
$2 each- Egg
- Mushroom
Bowls & Plates to Share
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Food - Pasta and Plates
all pastas made from scratch
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House-Made Ricotta Cavatelli
$28Tuscan Kale, Fennel Pork Sausage, Chili, Roasted Tomatoes
$28- Can be Vegetarian
- Dairy
- Egg
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House-Made Pappardelle
$29Shredded Duck Confit, Spring Peas, Crispy Potato, Ras El Hanout Carrot Sugo
$29- Dairy
- Egg
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Seared Chamomile Crusted Yellowfin Tuna Medallions
$33Black Olive, Orange and Caper Gremolata; Haricot Verts, Radishes, Potato and Sunchoke Smash
$33 -
Whole Pan-Seared Atlantic Black Bass
$38Blistered Tomatoes, Roasted Sunchokes, Fennel and Garden Herbs; Celeriac Puree and Fresh Chimichurri
$38 -
Beef Sliders
$18Provolone, Sambal Aioli, Crispy Prosciutto, Tomato, Pickled Red Onion
$18- Can be GF
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Chequessett Cacao, Chili Rub Boneless Short Rib
$36Madeira Demi; Crimson Lentil Risotto with Smoked Gouda, Fava Beans; Patty Pan Squash
$36- Dairy
Tossed & Dressed
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Food - Salads and Greens
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Creamy Torn Burrata
$17Heirloom Tomato Carpaccio, Pickled Stone Fruit, Arugula Pistachio Pesto, Jalapeños, Olive Oil, Turmeric Salt
$17- Dairy
- Nuts
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Arugula
$15Shaved Asparagus, Radish, Shaved Parmesan, Carrot Chips, Black Garlic Vinaigrette
$15- Can be Vegan
Something Sweet
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Food - Desserts
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Magical Chocoflan
$9Dulce de Leche
$9 -
Vanilla Sponge Cake
$9Apricot Whipped Cream, Sumac Strawberries, Rhubarb Chip
$9
House Cocktails
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Cocktails - House Cocktails
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House-Bottled Cocktails
$14"The First Spaniel" burbon, honey, peach, lemon
$14 -
Rosehip Standish
$14vodka, rosehip jam, lemon, elderflower
$14 -
Smoke on the Bay
$15mezcal, smoked cinnamon, aperol, lemon, black salt & spice rim
$15 -
Wampanoag Gimlet
$15vodka, lime, fresh basil
$15 -
Rosé-Sake Sangria
$14 / 49mint, ginger, cucumber, peach
$14 / 49 -
Barrel-Aged Manhattan
$15house-aged bourbon, bitters, sweet vermouth, amarena cherry
$15 -
Billy Bradford
$15whiskey, lemon, ramazotti, almond, ginger
$15 -
Peregrine's Cradle #2
$14spiced rum, vanilla, almond, ginger, pineapple
$14 -
Heart of the Tides
$15gin, génépy, lime, burnt rosemary, absinthe
$15
Wine by the Glass
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Wine - by the Glass
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BUBBLES
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Sommariva, Prosecco Superiore
$12Veneto, Italy NV
$12 -
Domaine Collin, Crémant de Limoux, Cuvée Rosé
$14Languedoc-Roussillon, France, NV
$14 -
WHITES------------------------------------------------
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Cave de Ribeauvillé, Pinot Gris
$12Alsace, France 2016
$12 -
Domaine Pellé, Menetou-Salon Blanc
$14Loire Valley, France 2018
$14 -
Craggy Range, Sauvignon Blanc
$13Marlborough, New Zealand 2018
$13 -
CrossBarn, Chardonnay
$14Sonoma Coast, California 2018
$14 -
ROSÉ------------------------------------------------
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Château Sainte Croix
$15Côtes de Provence Charmeur Rosé, 2019
$15 -
RED------------------------------------------------
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Presqu'ile Winery, Pinot Noir
$14Santa Barbara County, 2018
$14 -
DAOU Vineyards, Cabernet Sauvignon
$15Paso Robles, California 2018
$15 -
Marqués de Murrieta, Tempranillo
$16Rioja Reserva, Spain 2015
$16
Beer
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Beer - Print Version
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Devil’s Purse Kölsch
$8Massachusetts, On Tap (5%)
$8 -
Greater Good’s ‘Pulp Daddy’ NEIPA
$9Massachusetts, On Tap (9%)
$9 -
Schöfferhoffer Grapefruit Hefeweizen
$8Germany (3%)
$8 -
Willie’s Superbrew, Hard Seltzer / Kombrewcha
$7Rhode Island (4%)
$7 -
Pacifico Clara Lager
$7Mexico (4%)
$7 -
Sixpoint ‘The Crisp,’ Pilsner
$8New York (5%)
$8 -
Small Change ‘Night Windows,’ Porter
$9New York (6%)
$9 -
Allagash Tripel
$9Maine (9%)
$9 -
Clausthaler
$7Non-alcoholic Beer
$7
Water & Beverages
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NA Beverages and Water
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Mountain Valley Water
$8Sparkling or Still
$8 -
Saints Lemonade
$7lemon-lime soda, pomegranate, rosehip jam
$7 -
Stranger's Double Bunny
$7jalapeño, agave, pineapple, dash apple cider vinegar
$7 -
Canned Sodas
$5Coke, Diet Coke, Sprite, or Ginger Ale
$5 -
Fever Tree
$5Club Soda, Ginger Brew, or Tonic Water
$5






