Strangers & Saints

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Before placing your order, please inform your server if a person in your party has a food allergy. All fried items may have gluten from other items that share the same fryer.

This menu identifies the following items: vegetarian, vegan, gluten free, and allergies related to crustaceans, dairy, eggs, kiwi, mushrooms, nuts and shellfish. There are many other food allergies. If you have one please talk to your server.

  • Food – Bites and Sides

  • Warm House-Cured Olives

    $5

    Herbs, Citrus, Shaved Parmesan

    $5
    • Can be Vegan

  • Local Oysters

    $2.5

    Pomegranate Mignonette, Kombucha Granita

    $2.5
    • Kiwi
    • Shellfish

  • Olive Oil Poached Shrimp

    $17

    Garlic, Castelvetrano Olives, Chili, Baguette

    $17
    • Can be GF
    • Crustacean

  • Ham & Cheese Croquettes

    $12

    Spicy Capicola and Sharp Cheddar Cheese, Fennel Pollen, Warm Tomato Espuma

    $12
    • Dairy
    • Egg

  • Fresh Sliced Spanish Jamón

    $16

    Dry-cured Ham, Drizzled Olive Oil, Baguette

    $16
    • Can be GF

  • Mezze Plate

    $16

    Hummus, Roasted Red Peppers, Eggplant Caponata, Olives, Blistered Tomatoes, Crostini

    $16
    • Can be GF
    • Can be Vegan

  • Patatas Bravas

    $12

    Chermoula Aioli, Mojo Rojo

    $12
    • Can be Vegan

  • Moroccan Carrots

    $7

    Ras El Hanout, Honey, Roasted Garlic Labneh

    $7
    • Can be Vegan

  • Baked Baguette

    $6

    Olive Oil, Whipped Herbed Ricotta, Honey

    $6
    • Can be Vegan

  • Aunt Mary’s Pork & Beef Meatballs

    $14

    Tart & Savory Salsa Verde, Masa Tuile

    $14

  • Yellowfin Tuna Crudo

    $18

    Olive Oil, Fresh Herbs, Citrus, Pomelo Sorbet, Caviar

    $18

  • Food – Bites and Sides

  • Warm House-Cured Olives

    $5

    Herbs, Citrus, Shaved Parmesan

    $5
    • Can be Vegan

  • Local Oysters

    $2.5

    Pomegranate Mignonette, Kombucha Granita

    $2.5
    • Kiwi
    • Shellfish

  • Olive Oil Poached Shrimp

    $17

    Garlic, Castelvetrano Olives, Chili, Baguette

    $17
    • Can be GF
    • Crustacean

  • Ham & Cheese Croquettes

    $12

    Spicy Capicola and Sharp Cheddar Cheese, Fennel Pollen, Warm Tomato Espuma

    $12
    • Dairy
    • Egg

  • Fresh Sliced Spanish Jamón

    $16

    Dry-cured Ham, Drizzled Olive Oil, Baguette

    $16
    • Can be GF

  • Mezze Plate

    $16

    Hummus, Roasted Red Peppers, Eggplant Caponata, Olives, Blistered Tomatoes, Crostini

    $16
    • Can be GF
    • Can be Vegan

  • Patatas Bravas

    $12

    Chermoula Aioli, Mojo Rojo

    $12
    • Can be Vegan

  • Moroccan Carrots

    $7

    Ras El Hanout, Honey, Roasted Garlic Labneh

    $7
    • Can be Vegan

  • Baked Baguette

    $6

    Olive Oil, Whipped Herbed Ricotta, Honey

    $6
    • Can be Vegan

  • Aunt Mary’s Pork & Beef Meatballs

    $14

    Tart & Savory Salsa Verde, Masa Tuile

    $14

  • Yellowfin Tuna Crudo

    $18

    Olive Oil, Fresh Herbs, Citrus, Pomelo Sorbet, Caviar

    $18

  • Food – Flour and Fire

  • Fresh Mozzarella

    $18

    Basil, Garlic, Shaved Parmesan, Marinara Sauce

    $18
    • Dairy

  • Broken Pork & Beef Meatballs

    $22

    Mozzarella, Roasted Red Pepper, Provolone, Marinara Sauce

    $22
    • Dairy
    • Egg

  • Roasted Eggplant

    $20

    Mozzarella, Ricotta, Moroccan Parsley Lemon Pesto, Chili Oil

    $20
    • Dairy

  • Wild Mushroom, Fennel Pork Sausage

    $25

    Mozzarella, Black Truffle Béchamel

    $25
    • Dairy
    • Mushroom

  • Arugula, Fig, Prosciutto

    $24

    Balsamic Syrup, Gorgonzola Cream

    $24
    • Dairy

  • Pepperoni

    $22

    Mozzarella, Marinara Sauce

    $22
    • Dairy

  • Add On

    $2 each

    Roasted Peppers, Mushrooms, Fennel Sausage, Meatballs, Pepperoni, Arugula

    $2 each
    • Egg
    • Mushroom

  • Food – Pasta and Plates

    all pastas made from scratch

  • House-Made Ricotta Cavatelli

    $28

    Tuscan Kale, Fennel Pork Sausage, Chili, Roasted Tomatoes

    $28
    • Can be Vegetarian
    • Dairy
    • Egg

  • House-Made Pappardelle

    $29

    Shredded Duck Confit, Spring Peas, Crispy Potato, Ras El Hanout Carrot Sugo

    $29
    • Dairy
    • Egg

  • Seared Chamomile Crusted Yellowfin Tuna Medallions

    $33

    Black Olive, Orange and Caper Gremolata; Haricot Verts, Radishes, Potato and Sunchoke Smash

    $33

  • Whole Pan-Seared Atlantic Black Bass

    $38

    Blistered Tomatoes, Roasted Sunchokes, Fennel and Garden Herbs; Celeriac Puree and Fresh Chimichurri

    $38

  • Beef Sliders

    $18

    Provolone, Sambal Aioli, Crispy Prosciutto, Tomato, Pickled Red Onion

    $18
    • Can be GF

  • Chequessett Cacao, Chili Rub Boneless Short Rib

    $36

    Madeira Demi; Crimson Lentil Risotto with Smoked Gouda, Fava Beans; Patty Pan Squash

    $36
    • Dairy

  • Food – Salads and Greens

  • Creamy Torn Burrata

    $17

    Heirloom Tomato Carpaccio, Pickled Stone Fruit, Arugula Pistachio Pesto, Jalapeños, Olive Oil, Turmeric Salt

    $17
    • Dairy
    • Nuts

  • Arugula

    $15

    Shaved Asparagus, Radish, Shaved Parmesan, Carrot Chips, Black Garlic Vinaigrette

    $15
    • Can be Vegan

  • Food – Desserts and Nightcaps

  • SOMETHING SWEET

    ————————————————

  • Magical Chocoflan

    $9

    Dulce de Leche

    $9

  • Vanilla Sponge Cake

    $9

    Apricot Whipped Cream, Sumac Strawberries, Rhubarb Chip

    $9


  • NIGHTCAPS

    ————————————————

  • Mr. Winslow

    $11

    rum, sloe and old tom gin, walnut liqueur

    $11

  • Ancho-Chocolate Cocktail

    $14

    vodka, chocolate crème, vanilla, cinnamon, hot pepper

    $14

  • Espresso Martini

    $14

    vodka, coffee liqueur, Irish cream

    $14

  • Pink Squirrel

    $12

    almond, cream, chocolate, nutmeg

    $12

  • Amaro

    $11

    wide selection including:

    montenegro, zucca rabarbaro, cynar, fernet, averna

    $11


  • SIPPING TEQUILA

    ————————————————

    1.5 ounces served in a special sipping glass

  • Clase Azul, Reposado

    $22

    $22

  • Don Julio, 1942 Añejo Tequila 100% de Agave

    $22

    $22

  • Don Julio, Real

    $31

    $31

  • El Tesoro de Don Felipe, Paradiso Añejo

    $21

    $21

  • Rey Sol, Añejo

    $29

    $29

  • Siete Leguas, Añejo

    $19

    $19

  • Tequila Ocho, Single Estate Los Mangos Añejo

    $31

    $31

  • Herradura, Selección Suprema Extra Añejo

    $29

    $29

  • Tears of Llorona, Extra Añejo

    $23

    $23

  • Casa Dragones, Joven

    $29

    $29


  • SCOTCH

    ————————————————

  • Glenkinchie, 12 Year Old Single Malt

    $18

    $18

  • Johnnie Walker, Black Label Blended

    $17

    $17

  • Laphroaig, Lore Islay Single Malt

    $24

    $24

  • Springbank, 10 Year Old Single Malt

    $21

    $21

  • The Balvenie, 12 Years Old DoubleWood Single Malt

    $22

    $22

  • BRANDY

    ————————————————

  • Busnel, VSOP Calvados Pays d’Auge

    $16

    $16

  • Domaine d’Esperance, 5 Year Old Bas-Armagnac

    $18

    $18

  • Hennessy, XO Cognac

    $32

    $32

  • Pierre Ferrand, 1840 Original Formula Grande Champagne 1er Cru de Cognac

    $17

    $17

  • Nonino, Lo Chardonnay di Monovitigno Grappa

    $21

    $21

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. 

See Standard Menu