Strangers & Saints

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This menu identifies the following items: vegetarian, vegan, gluten free, and allergies related to crustaceans, dairy, eggs, kiwi, mushrooms, nuts, peanut, sesame, shellfish and soy. Most items except for our desserts contain alliums (look for ‘can be allium free’ if you have an allium allergy). All fried items may have gluten from other items that share the same fryer.

Before placing your order, please inform your server if a person in your party has a food allergy. 

  • Food – Bites and Sides

  • Warm House-Cured Olives

    $6

    Herbs, Citrus, Shaved Parmesan

    $6
    • Can be Vegan

  • Local Oysters by the Half or Full Dozen

    $15 / $30

    Pomegranate Mignonette, Kombucha Granita

    $15 / $30
    • Kiwi
    • Shellfish

  • Olive Oil Poached Shrimp

    $17

    Garlic, Castelvetrano Olives, Chili, Baguette

    $17
    • Can be GF
    • Crustacean

  • Ham & Cheese Croquettes

    $12

    Spicy Capicola and Sharp Cheddar Cheese, Fennel Pollen, Warm Tomato Espuma

    $12
    • Dairy
    • Egg

  • Fresh Sliced Spanish Jamón

    $16

    Dry-cured Ham, Drizzled Olive Oil, Baguette

    $16
    • Can be GF

  • Mezze Plate

    $17

    Hummus, Roasted Red Peppers, Eggplant Caponata, Olives, Blistered Tomatoes, Crostini

    $17
    • Can be GF
    • Sesame

  • Patatas Bravas

    $12

    Chermoula Aioli, Mojo Rojo

    $12
    • Can be Vegan
    • Egg

  • Moroccan Carrots

    $8

    Ras El Hanout, Honey, Roasted Garlic Labneh

    $8
    • Can be Vegan
    • Dairy
    • Sesame

  • Baked Baguette

    $6

    Olive Oil, Whipped Herbed Ricotta, Honey

    $6
    • Can Be Allium Free
    • Can be Vegan

  • Aunt Mary’s Pork & Beef Meatballs

    $14

    Tart & Savory Salsa Verde

    $14
    • Dairy
    • Egg

  • Yellowfin Tuna Crudo

    $18

    Olive Oil, Fresh Herbs, Citrus, Pomelo Sorbet

    $18

  • Food – Bites and Sides

  • Warm House-Cured Olives

    $6

    Herbs, Citrus, Shaved Parmesan

    $6
    • Can be Vegan

  • Local Oysters by the Half or Full Dozen

    $15 / $30

    Pomegranate Mignonette, Kombucha Granita

    $15 / $30
    • Kiwi
    • Shellfish

  • Olive Oil Poached Shrimp

    $17

    Garlic, Castelvetrano Olives, Chili, Baguette

    $17
    • Can be GF
    • Crustacean

  • Ham & Cheese Croquettes

    $12

    Spicy Capicola and Sharp Cheddar Cheese, Fennel Pollen, Warm Tomato Espuma

    $12
    • Dairy
    • Egg

  • Fresh Sliced Spanish Jamón

    $16

    Dry-cured Ham, Drizzled Olive Oil, Baguette

    $16
    • Can be GF

  • Mezze Plate

    $17

    Hummus, Roasted Red Peppers, Eggplant Caponata, Olives, Blistered Tomatoes, Crostini

    $17
    • Can be GF
    • Sesame

  • Patatas Bravas

    $12

    Chermoula Aioli, Mojo Rojo

    $12
    • Can be Vegan
    • Egg

  • Moroccan Carrots

    $8

    Ras El Hanout, Honey, Roasted Garlic Labneh

    $8
    • Can be Vegan
    • Dairy
    • Sesame

  • Baked Baguette

    $6

    Olive Oil, Whipped Herbed Ricotta, Honey

    $6
    • Can Be Allium Free
    • Can be Vegan

  • Aunt Mary’s Pork & Beef Meatballs

    $14

    Tart & Savory Salsa Verde

    $14
    • Dairy
    • Egg

  • Yellowfin Tuna Crudo

    $18

    Olive Oil, Fresh Herbs, Citrus, Pomelo Sorbet

    $18

  • Food – Flour and Fire

  • Fresh Mozzarella

    $18

    Basil, Shaved Parmesan, Marinara Sauce, Garlic Oil

    $18
    • Can Be Allium Free
    • Dairy

  • Broken Pork & Beef Meatballs

    $23

    Provolone, Roasted Red Pepper, Marinara Sauce, Romano Cheese

    $23
    • Dairy
    • Egg

  • Roasted Eggplant

    $21

    Mozzarella, Ricotta, Moroccan Parsley Lemon Pesto, Chili Oil

    $21
    • Dairy

  • Wild Mushroom, Fennel Pork Sausage

    $25

    Mozzarella, Truffle Oil, Béchamel

    $25
    • Dairy
    • Mushroom

  • Arugula, Fig, Prosciutto

    $24

    Balsamic Syrup, Gorgonzola Cream, Blue Cheese Crumble

    $24
    • Dairy

  • Pepperoni

    $22

    Mozzarella, Marinara Sauce

    $22
    • Dairy

  • Add On

    $2 each

    Roasted Peppers, Mushrooms, Fennel Sausage, Meatballs, Pepperoni, Arugula

    $2 each
    • Egg
    • Mushroom

  • Food – Pasta and Plates

    all pastas made from scratch

  • House-Made Ricotta Cavatelli

    $28

    Tuscan Kale, Fennel Pork Sausage, Chili, Roasted Tomatoes

    $28
    • Can be Vegetarian
    • Dairy
    • Egg

  • House-Made Pappardelle

    $29

    Shredded Duck Confit, Spring Peas, Crispy Potato, Ras El Hanout Carrot Sugo

    $29
    • Dairy
    • Egg

  • Tender Charred Octopus

    $26

    Harissa Potato Salad, Celery, Herbal Za’atar Vinaigrette

    $26
    • Dairy

  • Seared Chamomile Crusted Yellowfin Tuna Medallions

    $34

    Black Olive, Orange and Caper Gremolata; Haricot Verts, Radishes, Potato and Sunchoke Smash

    $34
    • Dairy

  • Crispy Hake Locally Sourced

    $32

    Blistered Tomatoes, Roasted Sunchokes, Fennel and Garden Herbs; Celeriac Puree and Fresh Chimichurri

    $32
    • Can be GF
    • Dairy

  • Beef Sliders

    $18

    Provolone, Sambal Aioli, Crispy Prosciutto, Tomato, Pickled Red Onion

    $18
    • Dairy
    • Egg

  • Chequessett Cacao, Chili Rub Boneless Short Rib

    $42

    Madeira Demi; Crimson Lentil Risotto with Smoked Gouda, Fava Beans; Patty Pan Squash

    $42
    • Dairy

  • Grilled Flat Iron Steak

    $34

    Vadouvan Emulsion, King Oyster Mushroom, Roasted Cipollini and Red Onion, Crispy Chickpeas

    $34
    • Dairy
    • Mushroom

  • Food – Salads and Greens

  • Creamy Torn Burrata

    $18

    Heirloom Tomato Carpaccio, Pickled Stone Fruit, Arugula Pistachio Pesto, Jalapeños, Olive Oil, Turmeric Salt

    $18
    • Dairy
    • Nuts

  • Arugula

    $15

    Shaved Asparagus, Radish, Shaved Parmesan, Carrot Chips, Black Garlic Vinaigrette

    $15
    • Can Be Allium Free
    • Can be Vegan
    • Dairy

  • Food – Desserts and Nightcaps

  • SOMETHING SWEET

    ————————————————

  • Mom’s Ricotta Pie

    $12

    Peach Gastrique, Sumac Strawberries

    $12
    • Dairy
    • Egg

  • Magical Chocoflan

    $12

    Dulce de Leche

    $12
    • Dairy
    • Egg

  • Mr. Winslow

    $11

    rum, sloe and old tom gin, walnut liqueur

    $11

  • Ancho-Chocolate Cocktail

    $14

    vodka, chocolate crème, vanilla, cinnamon, hot pepper

    $14

  • Espresso Martini

    $14

    vodka, coffee liqueur, Irish cream

    $14

  • Pink Squirrel

    $12

    almond, cream, chocolate, nutmeg

    $12

  • Amaro

    $11

    wide selection including:

    montenegro, zucca rabarbaro, cynar, fernet, averna

    $11


  • SIPPING AGAVES

    ————————————————

    1.5 ounces served in a special sipping glass

  • Clase Azul, Reposado

    $22

    $22

  • Don Julio, 1942 Añejo Tequila 100% de Agave

    $22

    $22

  • Don Julio, Real

    $31

    $31

  • El Tesoro de Don Felipe, Paradiso Añejo

    $21

    $21

  • Rey Sol, Añejo

    $29

    $29

  • Siete Leguas, Añejo

    $19

    $19

  • Tequila Ocho, Single Estate Los Mangos Añejo

    $31

    $31

  • Herradura, Selección Suprema Extra Añejo

    $29

    $29

  • Tears of Llorona, Extra Añejo

    $23

    $23

  • Casa Dragones, Joven

    $29

    $29

  • Clase Azul Durango, Mezcal

    $28


  • SCOTCH

    ————————————————

  • Glenkinchie, 12 Year Old Single Malt

    $18

    $18

  • Johnnie Walker, Black Label Blended

    $17

    $17

  • Laphroaig, Lore Islay Single Malt

    $24

    $24

  • Springbank, 10 Year Old Single Malt

    $21

    $21

  • The Balvenie, 12 Years Old DoubleWood Single Malt

    $22

    $22

  • BRANDY

    ————————————————

  • Busnel, VSOP Calvados Pays d’Auge

    $16

    $16

  • Domaine d’Esperance, 5 Year Old Bas-Armagnac

    $18

    $18

  • Hennessy, XO Cognac

    $32

    $32

  • Pierre Ferrand, 1840 Original Formula Grande Champagne 1er Cru de Cognac

    $17

    $17

  • Nonino, Lo Chardonnay di Monovitigno Grappa

    $21

    $21

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. 

See Standard Menu