This menu identifies the following items: vegetarian, vegan, gluten free, and allergies related to crustaceans, dairy, eggs, kiwi, mushrooms, nuts, peanut, sesame, shellfish and soy. Most items except for our desserts contain alliums (look for ‘can be allium free’ if you have an allium allergy). All fried items may have gluten from other items that share the same fryer.

Before placing your order, please inform your server if a person in your party has a food allergy. 

Bites & Sides

  • Food - Bites and Sides

  • Warm House-Cured Olives

    $6

    Herbs, Citrus, Shaved Parmesan

    $6
    • Can be Vegan
  • Local Oysters by the Half or Full Dozen

    $15 / $30

    Pomegranate Mignonette, Kombucha Granita

    $15 / $30
    • Kiwi
    • Shellfish
  • Olive Oil Poached Shrimp

    $17

    Garlic, Castelvetrano Olives, Chili, Baguette

    $17
    • Can be GF
    • Crustacean
  • Ham & Cheese Croquettes

    $12

    Spicy Capicola and Sharp Cheddar Cheese, Fennel Pollen, Warm Tomato Espuma

    $12
    • Dairy
    • Egg
  • Fresh Sliced Spanish Jamón

    $16

    Dry-cured Ham, Drizzled Olive Oil, Baguette

    $16
    • Can be GF
  • Mezze Plate

    $17

    Hummus, Roasted Red Peppers, Eggplant Caponata, Olives, Blistered Tomatoes, Crostini

    $17
    • Can be GF
    • Sesame
  • Patatas Bravas

    $12

    Chermoula Aioli, Mojo Rojo

    $12
    • Can be Vegan
    • Egg
  • Moroccan Carrots

    $8

    Ras El Hanout, Honey, Roasted Garlic Labneh

    $8
    • Can be Vegan
    • Dairy
    • Sesame
  • Baked Baguette

    $6

    Olive Oil, Whipped Herbed Ricotta, Honey

    $6
    • Can Be Allium Free
    • Can be Vegan
  • Aunt Mary's Pork & Beef Meatballs

    $14

    Tart & Savory Salsa Verde

    $14
    • Dairy
    • Egg
  • Yellowfin Tuna Crudo

    $18

    Olive Oil, Fresh Herbs, Citrus, Pomelo Sorbet

    $18

Pastas & Plates

  • Food - Pasta and Plates

    all pastas made from scratch

  • House-Made Ricotta Cavatelli

    $28

    Tuscan Kale, Fennel Pork Sausage, Chili, Roasted Tomatoes

    $28
    • Can be Vegetarian
    • Dairy
    • Egg
  • House-Made Pappardelle

    $29

    Shredded Duck Confit, Spring Peas, Crispy Potato, Ras El Hanout Carrot Sugo

    $29
    • Dairy
    • Egg
  • Tender Charred Octopus

    $26

    Harissa Potato Salad, Celery, Herbal Za’atar Vinaigrette

    $26
    • Dairy
  • Seared Chamomile Crusted Yellowfin Tuna Medallions

    $34

    Black Olive, Orange and Caper Gremolata; Haricot Verts, Radishes, Potato and Sunchoke Smash

    $34
    • Dairy
  • Crispy Hake Locally Sourced

    $32

    Blistered Tomatoes, Roasted Sunchokes, Fennel and Garden Herbs; Celeriac Puree and Fresh Chimichurri

    $32
    • Can be GF
    • Dairy
  • Beef Sliders

    $18

    Provolone, Sambal Aioli, Crispy Prosciutto, Tomato, Pickled Red Onion

    $18
    • Dairy
    • Egg
  • Chequessett Cacao, Chili Rub Boneless Short Rib

    $42

    Madeira Demi; Crimson Lentil Risotto with Smoked Gouda, Fava Beans; Patty Pan Squash

    $42
    • Dairy
  • Grilled Flat Iron Steak

    $34

    Vadouvan Emulsion, King Oyster Mushroom, Roasted Cipollini and Red Onion, Crispy Chickpeas

    $34
    • Dairy
    • Mushroom

Greens

  • Food - Salads and Greens

  • Creamy Torn Burrata

    $18

    Heirloom Tomato Carpaccio, Pickled Stone Fruit, Arugula Pistachio Pesto, Jalapeños, Olive Oil, Turmeric Salt

    $18
    • Dairy
    • Nuts
  • Arugula

    $15

    Shaved Asparagus, Radish, Shaved Parmesan, Carrot Chips, Black Garlic Vinaigrette

    $15
    • Can Be Allium Free
    • Can be Vegan
    • Dairy

Desserts and Nightcaps

  • Food - Desserts

  • Mom's Ricotta Pie

    $12

    Peach Gastrique, Sumac Strawberries

    $12
    • Dairy
    • Egg
  • Magical Chocoflan

    $12

    Dulce de Leche

    $12
    • Dairy
    • Egg
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. 
**Before placing your order, please inform your server if a person in your party has a food allergy.